Stock control · Par level ordering · Wastage tracking
Enter Current Stock. Get Your Order. Done in 10 Minutes.
Set your par levels once. Every stock check after that is simple — enter what you have, the ORDER column calculates exactly what you need. No spreadsheet formulas, no mental arithmetic, no over-ordering.
✓ ORDER column auto-calculates✓ Par levels set once, used forever✓ Proteins, produce, dairy, dry goods
Stock modules
From stock check to order in 10 minutes.
📦
Stock Check with Par LevelsOrganised by category — Protein, Produce, Dairy, Dry Goods. Enter current stock, ORDER column calculates what to order based on your par levels automatically
🛒
Stock Ordering PadDedicated ordering module — your full order list generated automatically from the stock check. Copy and send to your supplier
🌡️
Delivery Temperature ChecksLog delivery temperatures as part of daily HACCP checks — chilled deliveries at 8°C or below recorded and stored
💡
Menu Pricing EngineKnow the GP% of every dish using current ingredient costs — see which items are dragging your food cost% above target
📊
Food Cost% on DashboardFood cost% vs <32% target shown live on the dashboard — red/amber/green status updated every time you log sales
📦 Stock Check — Protein, Produce categories with PAR levels and auto ORDER calculation
One-time payment — no subscription
Stop over-ordering. Stop running out.
The Restaurant Console Stock module calculates your exact order from current stock and par levels. One of 25 modules — all included for £97 once.
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